POSITIONS UPDATED 3RD FEBRUARY 2012
To register your details with Maria Logan Recruitment please send your current cv in the strictest of confidence to info@marialogan.com and one of our experienced team will call you to discuss your career prospects
Scroll down to view opportunities for MANAGEMENT in Dublin and Ireland, including Group Managers, General Managers, Deputy & Operations Managers, Food & Beverage Managers, Catering Managers, Conference & Banqueting Managers, Duty Managers and Assistant Managers
The positions advertised are just some of the roles we have available. If you are a senior or junior manager within the hospitality industry please do call us in the strictest of confidence
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General Manager, Hotel, Donegal.
Salary Very Competitive
This is an excellent opportunity for a career-minded individual and may suit candidates that are currently in a GM OR Deputy in a 3/4* property.
A Hands-on management approach and have a style that includes attention to detail and a customer-focused attitude.
A team player who leads by example.
Be energetic, positive & enthusiastic • A proven track record in Food and Beverage, Conference and Banqueting, as well as exposure to the Rooms Division.
Call Maria for a full job spec on 01 6774680 or 087 9083190 or mail details to maria@marialogan.com
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General Manager. Kerry.
Salary to €85k
An opportunity exists for a talented and capable General Manager to take full control of this fine 4* Hotel and Spa.. 150 deluxe bedrooms, fine dining restaurant, conference and banqueting facilities.
Reporting to the Director of Operations your role will be to successfully establish, lead and develop this business to achieve profit and cost expectations by using a proactive approach to customer satisfaction, team leadership and strong commercial acumen.
As an experienced General Manager you will bring a track record of proven commercial achievement at a similar level. Strong financial, operational and interpersonal skills will also be important requirements. This opportunity will appeal to results-oriented professionals interested in further progressing their careers within an emerging corporate environment. An attractive, incentivised package is available.
Please call Maria on01 677 4680 or 087 9083190 or mail details to maria@marialogan.com
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Food and Beverage Manager, Dublin 4* Hotel.
Salary to €38/40K.
Food and Beverage Manager required for an established 4* de Luxe Hotel with a progressive attitude.
Your areas of responsibility will include all areas of Food and Beverage, purchasing & stock control in conjunction with the chef, monitoring competition and ensuring that the highest standards are in place, setting budgets and controls to ensure maximum profitability.
You will possess lots of drive and ambition. There is an excellent team in place.
For further details please contact Maria on,b> 01 677 4680 or 087 9083190 or email CV to maria@marialogan.com.
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- Management 