POSITIONS UPDATED 3RD FEBRUARY 2012
To register your details with Maria Logan Recruitment please send your current cv in the strictest of confidence to info@marialogan.com and one of our experienced team will call you to discuss your career prospects
Scroll down to view opportunities for roles including Executive Head Chef, Head Chef, Sous Chef, Chef de Partie and Commis Chef in Dublin and Ireland
The positions advertised are just some of the roles we have available. If you are a chef, senior or junior, in the hospitality industry, please do call us in the strictest of confidence
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Chef De Partie, Galway City.
Salary to €24k
This Bar/Restaurant is an extremely busy, well established and highly reputable eatery, which attracts valuable repeat business as well as day trippers to Galway and Tourists all year round.
There is a fine team in place. You will be creative and innovative with varied Restaurant skills.
Call Maria on 01 6774680 or 087 9083190 or mail details to maria@marialogan.com
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Sous Chef, Dublin City Centre Hotel.
Salary to €45k
This 5* Hotel requires an excellent culinary chef who will work with the existing Executive Head Chef to run the main fine dining Restaurant. The ideal candidate will be from a good 4* or 5* background, preferably with a history of winning awards. You will be creative and innovative with varied Restaurant skills as well as volume experience, an International background would be an advantage.
You must be quality conscious and capable of updating and maintaining Standards of Practise, and your staff management skills will be excellent.
For further details please contact Maria on 01 677 4680 or 087 9083190 or mail details to maria@marialogan.com.
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- Chefs